Center Filing Candy Making Machine

Chengdu LST Science and Technology Co., Ltd. is one of the most reliable manufacturers and suppliers of center filing candy making machine in China, also supports customized service. Welcome to buy high quality center filing candy making machine for sale here from our factory. If you have any enquiry about free sample, please feel free to email us.

LST newly designed center filing chocolate/gummy depositing machine can be used to make gummy or two-color chocolate, using 8 pistons and 4 depositing nozzles. The deposing process is controlled by PLC with a touch screen, and the operation is convenient and simple.

Note:

1. Please unplug the main plug and then remove the heating element before disassembling cleaning the equipment. Make sure the plug is dry when starting the device;

2. Please disinfect and dry the raw materials contact parts before using the device.

1. Compact and space-saving table top design;

2. Two servo motors+two electric cylinders +PLC with touch screen controlled depositing;

3. Water or oil heating system and variable temperature control;

4. Pallet carrier included (can be customized according to different molds), disassembly without tools to cleaning;

6. CE certified;

7. This machine can make gummy as well as chocolate, suggested heat setting:30℃for chocolate, 65℃for gummy.

We are a company combined with research, design, production and marketing. We have a strong sense of market, we are not only following the trend, but also make the trend. We focus on study the market and produce the machines that fits the area. Below are some patents that we got.

1. Are you a manufacturer or trading company?

We are manufacturer and we are specialized in chocolate related equipment for over 10 years.

2. Why choose us?

With more than 10 years experience in chocolate equipment industry, we are very professional and experienced in providing you the best plan. We devote ourselves in providing you innovative chocolate processing solutions.

3. Why chocolate needs to be tempered?

Tempering is the process required to all chocolate using pure cocoa butter, When couverture chocolate is melted, the cocoa butter molecules will become unstable. By tempering, you rebuild the cocoa butter crystals. After tempering,the shine and smooth will make your chocolate with better taste and it becomes irresistible.

4. When will the machines be shipped?

Well, it depends on the project. For machines like gummy machine, tempering machines, it takes about 10-30 days to be ready for shipment. While for production lines that needs to be customized, it may take longer.

5. What is the warranty?

We provide you 1 year standard warranty for machines, during which any parts breaks down due to non-human causes, we will send you replacement parts for free. Meanwhile, we provide you life time free professional English technical supports.

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