
Automatic Candy Snack Food Chocolate Making Machine
Product Introduction
Creating international brands and enhancing the added value of Chocolate Refining Machine, Vertical Chocolate Ball Mill, Commercial Chocolate Ball Mill are our core competitiveness. We pay attention to the health of our employees, protect their health, and provide a healthy and safe occupational environment for them. We have a professional technical and sales team with rich professional knowledge, which can provide customers with more reasonable and professional solutions for all kinds of different applications. To cultivate brand with technology and quality, promote the market with brand and service, and create value for customers with market and demand are our company's lofty mission.
MACHINE DESCRIPTION
Nicely priced candy making machine is suitable for chocolates, gummy, and caramel depositing.It has the characteristics of crystal smooth, clear spray pattern, stable filling volume and position, and good taste, and is well received by customers at home and abroad. Designed for filling polycarbonate/silicone moulds or chocolate shells with fluid ganache, nougat, couverture or liquor.Deposit on one row at a time with a precise dose of ingredients to the gram. Adjustable temperature range: 30-100℃ Automatic mould conveying and depositing.
The heated pistons and heated hopper with adjustable temperature control to successfully deposit both high and low heat ingredients.Cavity mould volume is adjustable and nozzles can be aligned to best accommodate your mould. It is manufactured in accordance with food machinery standards and meets food hygiene requirements, making it easy for food companies to pass food certification.
MAIN FEATURES
Compact, space sving table top design
PLC control system, stable and programming automatically
10 pistons included with adjustable &removable nozzles (can order more)
10.7 inch large touch screen makes the setting and display of parameters such as temperature, pouring speed, etc., making it easier for users to operate and master
The production capacity of series products can range from 150 kg to 600 kg per hour
Pallet carrier included
Disassembly without tools for cleaning
Various shapes of candies can be produced according to different molds
Suggested heat setting:30℃for chocolates ,65℃for gummies
MAIN PARAMETER
|
Deposit Times |
15-20 times/min |
|
Deposit Weight |
3-8 grams |
|
Hopper Capacity |
12L |
|
Power Input |
110-240v AC 50-60HZ |
|
Material |
SSS304 |
|
Maximum Heat |
110℃ |
|
Nozzle/Piston |
10pcs |
|
Machine Size |
600*550*450mm |
|
Weight |
65kg |
PRODUCT PACKAGING
Export standard wooden packing for all Chocolate Making Machines
PRODUCT SHIPPING
We support different shipping methods such as shipping by sea, by air, or express according to your needs. The Equipment will be collected from the Seller’s factory by Buyer, or will be delivered by buyer on agreed terms. Leading time is usually 30-60 working days.
WHY CHOOSE US
1. We are manufacturer, we supply the factory price with good quality,you are welcomed to visit us at any time.
2.We offer you high quality machines with 1 year guarantee and provide life-long technical support.
3.The deliver time is based on the exact machine you buy.
4.Technical support by phone, email or MSN/Skype around the clock
5.Engineer is available to service machinery overseas.
We return the investment to our shareholders through the growth of our business scale and provide quality Automatic Candy Snack Food Chocolate Making Machine and services to our customers. Your satisfaction, our glory!!! In line with the enterprise spirit of seeking truth and innovation, we are people-oriented, seize opportunities, strive to forge ahead and keep pace with the times.
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